Yineke Family
BLT Caesar Pasta Salad
6 servings
분량25 minutes
활동 시간35 minutes
총 시간재료
1/2 cup mayo
2 tablespoons extra virgin olive oil
2 tablespoons lemon juice
1 tablespoon Champagne vinegar
1 tablespoon Dijon mustard
2 teaspoons Worcestershire sauce
1-2 cloves garlic grated
1/2 cup grated parmesan cheese
salt and black pepper
2 cups torn ciabatta
1 clove garlic, sliced or grated
2 tablespoons olive oil
1 pound short cut pasta
1 head romaine lettuce, shredded
2 cups cherry tomatoes halved
1 cup cubed spicy cheddar cheese
8 slices cooked bacon, crumbled
1 cup fresh basil leaves torn
방향
1. To make the dressing. Combine all ingredients in a glass jar and whisk until smooth. Season with salt and pepper.1. Preheat the oven to 425° F. Toss together the ciabatta, garlic, and a pinch of salt with the olive oil. Bake for 10-12 minutes until toasted.3. Bring a large pot of salted water to a boil. Boil the pasta to al dente, according to package directions. Drain.4. In a large bowl, toss the hot pasta with the dressing and cheese cubes. Mix in the lettuce, tomatoes, bacon, and croutons, tossing to combine.
영양 정보
1회 제공량
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칼로리
562 kcal
지방 전체
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포화 지방
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불포화 지방
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트랜스 지방
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콜레스테롤
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나트륨
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탄수화물 전체
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식이섬유
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총 당류
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단백질
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6 servings
분량25 minutes
활동 시간35 minutes
총 시간