The Test Kitchen
Grandma's Waffle Cookies (Pizzelles)
72 servings
분량15 minutes
활동 시간1 hour
총 시간재료
6 eggs
2 ½ cups white sugar
½ cup vegetable oil
½ cup butter, melted and cooled
1 teaspoon anise oil, or more to taste
5 cups all-purpose flour, or as needed
3 teaspoons baking powder
1 teaspoon salt
방향
Combine eggs, sugar, vegetable oil, butter, and anise oil in the bowl of a stand mixer fitted with a paddle attachment. Beat until creamy and well combined. Mix in 1 cup flour, baking powder, and salt until combined. Slowly add remaining flour, 1 cup at a time, mixing on low speed until mixture resembles a thick pancake batter.
Preheat a pizzelle cooking iron according to manufacturer's instructions. Drop a teaspoon of dough onto each plate of the cooking iron and close the lid. Cook just until steaming slows, 10 to 20 seconds. Repeat with remaining batches of batter.
영양 정보
1회 제공량
-
칼로리
90 kcal
지방 전체
3 g
포화 지방
1 g
불포화 지방
0 g
트랜스 지방
-
콜레스테롤
19 mg
나트륨
62 mg
탄수화물 전체
14 g
식이섬유
0 g
총 당류
7 g
단백질
1 g
72 servings
분량15 minutes
활동 시간1 hour
총 시간