Korean BBQ Chicken Marinade

• 분량: 12 servings
• 활동 시간: 5 minutes
• 총 시간: 35 minutes

재료

1 Cup White Sugar

1 Cup Soy Sauce

1 Cup Water

1 Teaspoon Onion Powder

1 Teaspoon Ground Ginger

1 Tablespoon Lemon Juice

4 Teaspoons Hot Chili Paste

방향

1. Whisk sugar, soy sauce, water, onion powder, and ground ginger together in a medium saucepan over high heat. Bring to a boil, then reduce the heat to low, and simmer for 5 minutes.

2. Remove from the heat and let cool to room temperature, 20 to 30 minutes. Whisk in lemon juice and chili paste.

영양 정보

• 칼로리: 83 kcal
• 지방 전체: 0 g
• 포화 지방: 0 g
• 불포화 지방: 0 g
• 콜레스테롤: 0 mg
• 나트륨: 1268 mg
• 탄수화물 전체: 20 g
• 식이섬유: 0 g
• 총 당류: 18 g
• 단백질: 2 g