Dinner

Naan Bread Margherita Pizza with Prosciutto

Name: Naan Bread Margherita Pizza with Prosciutto
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 2 servings
Ingredients: 2 naan breads; 2 teaspoons olive oil, or as needed; 1 green onion, sliced; 1 clove garlic, finely chopped; 8 slices mozzarella cheese; 1 large roma tomato, thinly sliced; salt and ground black pepper to taste; 1 slice prosciutto, sliced; 6 leaves fresh basil, roughly chopped; 2 tablespoons grated Parmesan cheese

2 servings

분량

15 minutes

활동 시간

25 minutes

총 시간

요리 시작

재료

2 naan breads

2 teaspoons olive oil, or as needed

1 green onion, sliced

1 clove garlic, finely chopped

8 slices mozzarella cheese

1 large roma tomato, thinly sliced

salt and ground black pepper to taste

1 slice prosciutto, sliced

6 leaves fresh basil, roughly chopped

2 tablespoons grated Parmesan cheese

방향

Preheat the oven to 350 degrees F (175 degrees C). Line a baking sheet with aluminum foil.

Place naan breads on the prepared baking sheet; brush each with olive oil. Sprinkle green onion and garlic over each naan. Arrange 4 slices mozzarella cheese onto each naan; top with tomato slices. Season tomatoes with salt and pepper. Top tomato layers with prosciutto, basil, and Parmesan cheese.

Bake in the preheated oven until pizza is crispy on the edges and cheese is melted, about 8 minutes. Turn on the oven's broiler and broil until cheese is lightly browned and bubbling, about 2 minutes.

영양 정보

1회 제공량

칼로리

626 kcal

지방 전체

29 g

포화 지방

14 g

불포화 지방

0 g

트랜스 지방

콜레스테롤

92 mg

나트륨

1222 mg

탄수화물 전체

50 g

식이섬유

9 g

총 당류

5 g

단백질

41 g

평점 평균: 5.0