Dinner Recipes
Pizzadillas
1 serving
분량10 minutes
활동 시간30 minutes
총 시간재료
1 tbsp. extra-virgin olive oil
2 medium flour tortillas
1/3 c. pizza sauce
2 cloves garlic, minced
1 c. shredded mozzarella
1/2 c. freshly grated Parmesan
1/3 c. sliced pepperoni
1/4 tsp. Italian seasoning
Fresh chopped parsley, for garnish
방향
Heat broiler. In a large oven-safe skillet over medium heat, heat oil. Add one tortilla to skillet and spread about half of pizza sauce on top. Scatter garlic on top and sprinkle with half of mozzarella, Parmesan, pepperoni, and Italian seasoning.
Top with second tortilla and cook until cheese is melty and tortilla is golden.
When ready to flip, cover skillet with a large plate and invert skillet to transfer quesadilla onto plate, then slide quesadilla back into skillet, cooked-side up. Top with remaining pizza sauce, mozzarella, Parmesan, pepperoni, and Italian seasoning.
Place skillet under broiler and broil until cheese is melty and pepperoni are crispy, about 2 minutes.
Garnish with parsley before serving.
영양 정보
1회 제공량
-
칼로리
1465
지방 전체
99 g
포화 지방
42 g
불포화 지방
-
트랜스 지방
1 g
콜레스테롤
218 mg
나트륨
4068 mg
탄수화물 전체
58 g
식이섬유
4 g
총 당류
8 g
단백질
79 g
1 serving
분량10 minutes
활동 시간30 minutes
총 시간