Cranberry Goat Cheese Appetizer

• 분량: 6 servings
• 활동 시간: 5 minutes
• 총 시간: 15 minutes

재료

1 c. cranberries (fresh or frozen)

1/4 c. orange juice

3 Tbsp. honey

1/4 tsp. salt

1/4 ` scant tsp. crushed rosemary

4 oz. goat cheese

2 oz. cream cheese

1 loaf crusty French bread

방향

Add the cranberries to a small saucepan over medium high heat. Add the salt and orange juice. Cook for 5 minutes until the cranberries are starting to break down.

Add the honey and rosemary and cook for an additional 5 minutes, or until the sauce is smooth and thickened.

Meanwhile, in a small bowl, beat the goat cheese and cream cheese together.

Spread the goat cheese mixture over a small plate and top with the cranberry mixture that has been allowed to cool for a few minutes.

Serve the dip with some crusty French bread or crackers.

영양 정보

• 1회 제공량: 1 g
• 칼로리: 341 kcal
• 지방 전체: 9 g
• 포화 지방: 5 g
• 불포화 지방: 3 g
• 콜레스테롤: 18 mg
• 나트륨: 686 mg
• 탄수화물 전체: 53 g
• 식이섬유: 2 g
• 총 당류: 14 g
• 단백질: 13 g