Beetroot, Apple and Goat's Cheese Quinoa Salad

• porzioni: 8 servings
• tempo di preparazione: 15 minutes
• tempo totale: 30 minutes

Ingredienti

200 g quinoa

400 g water

2 apples

100 g walnut halves

2 garlic cloves

80 g extra virgin olive oil

60 g cider vinegar

2 Tbsp honey

1 Tbsp Dijon mustard

1 tsp fine sea salt

¼ tsp ground black pepper

200 g kale

120 g goat's cheese

100 g cooked beetroot

100 g dried cranberries

Nutrizione

• Calorie: 401.6 kcal
• Grassi Totali: 23.3 g
• Carboidrati Totali: 42.6 g
• Proteine: 9.8 g