Kio’s Recipes
Mexican Pizza (Taco Bell Copycat)
3 servings
porzioni15 minutes
tempo di preparazione35 minutes
tempo totaleIngredienti
1/2 lb. ground beef
2 tbsp. taco seasoning
Kosher salt
Freshly ground black pepper
6 medium flour tortillas
1 1/2 c. refried beans
1 1/2 c. shredded Mexican-blend cheese
Sour cream, for serving
1/2 c. quartered cherry tomatoes
1/4 c. sliced black olives, for serving
2 green onions, thinly sliced, for serving
Hot sauce, for serving (such as Cholula)
Istruzioni
Preheat oven to 375° and line a medium baking sheet with parchment paper. Heat a large skillet over medium heat. Add ground beef, breaking up the meat with a wooden spoon. Cook until beef is no longer pink, about 6 minutes. Drain fat. Return to heat and add taco seasoning, then season with salt and pepper. Cook 1 minute more, then remove from heat.
Assemble pizzas: Place 3 tortillas on prepared baking sheet and spread 1/4 cup refried beans on each of them. Divide beef evenly between the tortillas, then top with 1/4 cup cheese each. Top with remaining 3 tortillas. Spread another 1/4 cup of refried beans on each tortilla, then top each with 1/4 cup cheese.
Bake until cheese is melty and beans are warm, 10 to 12 minutes. Garnish with sour cream, tomatoes, olives, and green onions. Serve with hot sauce.
Nutrizione
Dimensione della Porzione
-
Calorie
843
Grassi Totali
43 g
Grassi Saturi
18 g
Grassi Insaturi
-
Grassi Trans
1 g
Colesterolo
109 mg
Sodio
1958 mg
Carboidrati Totali
63 g
Fibra Alimentare
9 g
Zuccheri Totali
6 g
Proteine
41 g
3 servings
porzioni15 minutes
tempo di preparazione35 minutes
tempo totale