The Salty Whisk
Healthy Banana Protein Pancakes
8 servings
porzioni5 minutes
tempo di preparazione12 minutes
tempo totaleIngredienti
1 cup oats
2 tablespoons chia seeds
2 eggs
1/2 cup egg whites
1 large ripe banana
1 teaspoon vanilla extract
1 teaspoon baking powder
1/4 teaspoon cinnamon
1/4 teaspoon salt
2 tablespoons vanilla protein powder (optional)
Istruzioni
In a blender, mix together all of the ingredients until combined and smooth.
Preheat griddle to medium-high. Spray with cooking spray. Using a tablespoon, scoop pancake mixture on the pan so it forms a medium circle (use about 2 heaping tablespoons for each pancake).
Cook for 4-5 minutes on the first side or until edges start to harden and bubbles start to form on surface. Flip and cook for an additional 1-2 minutes on the other side.
Top with sliced banana, peanut butter, chocolate chips, coconut and maple syrup, if desired.
Nutrizione
Dimensione della Porzione
-
Calorie
92 kcal
Grassi Totali
3 g
Grassi Saturi
1 g
Grassi Insaturi
-
Grassi Trans
-
Colesterolo
41 mg
Sodio
176 mg
Carboidrati Totali
12 g
Fibra Alimentare
2 g
Zuccheri Totali
2 g
Proteine
5 g
8 servings
porzioni5 minutes
tempo di preparazione12 minutes
tempo totale