New Recipes

Pepperoni Pizza Grilled Cheese recipe

Name: Pepperoni Pizza Grilled Cheese recipe
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Yield: 2 servings
Ingredients: 1 tbsp. unsalted butter; 4 slices Sara Lee® Artesano™ Bread; 4 slices mozzarella cheese, 1/8-inch thick; 18 slices pepperoni (cooked in microwave for 20 seconds and grease dabbed off); 3 tbsp. unsalted butter; 1/4 tsp. fresh or dried parsley; 1/4 tsp. Italian seasoning; 1/4 tsp. garlic powder; 1/8 tsp. salt

2 servings

porzioni

5 minutes

tempo di preparazione

10 minutes

tempo totale

Inizia a Cucinare

Ingredienti

1 tbsp. unsalted butter

4 slices Sara Lee® Artesano™ Bread

4 slices mozzarella cheese, 1/8-inch thick

18 slices pepperoni (cooked in microwave for 20 seconds and grease dabbed off)

3 tbsp. unsalted butter

1/4 tsp. fresh or dried parsley

1/4 tsp. Italian seasoning

1/4 tsp. garlic powder

1/8 tsp. salt

Istruzioni

In a medium skillet set over medium-low heat, add the butter and melt. Place two pieces of toast side by side.

To each slice of bread, add a slice of mozzarella, 9 pepperoni, and another slice of mozzarella. Place remaining slices of bread on top.

Cook on each side for about 3 minutes or until the cheese is melty.

Meanwhile, make the garlic butter. In a small microwave safe bowl, add the butter. Heat until melted. Stir in parsley, Italian seasoning, garlic powder, and salt.

Using a pastry brush, brush on both sides of grilled cheese. Cook on each side for 30 seconds. Remove, sprinkle with parmesan cheese and dip in your favorite marinara, if desired.

Nutrizione

Dimensione della Porzione

Calorie

625 kcal

Grassi Totali

46 g

Grassi Saturi

25 g

Grassi Insaturi

Grassi Trans

Colesterolo

127 mg

Sodio

1086 mg

Carboidrati Totali

29 g

Fibra Alimentare

2 g

Zuccheri Totali

4 g

Proteine

22 g