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McMay Recipes

Pumpkin Dog Biscuits Recipe

20 servings

porzioni

15 minutes

tempo di preparazione

45 minutes

tempo totale

Ingredienti

1/2 cup pureed pumpkin (canned or fresh)

2 tablespoons coconut oil (softened)

4 tablespoons water (plus more if needed)

2 cups whole wheat flour

1/4 teaspoon baking soda

1/4 teaspoon baking powder

1 egg

Istruzioni

Pre-heat oven to 350 degree F.

Mix the pumpkin, softened coconut oil, and water together in a large bowl. Then mix in the flour, baking soda, and baking powder. Mix it a bit and then stir in the egg.

Continue to stir until it's ALL combined. This might take a few minutes and feel free to add a touch more water in order to get all of the mixture into one solid, slightly sticky ball. Once done, roll the dough out on a floured surface to ~1/4 inch thick.

Using a cookie cutter, cut out treats. These can be as small or as large as you want them (depending on the size of your dogs. I realize not everyone has giant dogs like me)

Place prepared dough treats on a lined or greased baking sheet and bake for ~30 minutes (depending on size) or until dough has hardened. Let cool and enjoy your pups excitement!

Nutrizione

Dimensione della Porzione

20 g

Calorie

58 kcal

Grassi Totali

2 g

Grassi Saturi

1 g

Grassi Insaturi

0.4 g

Grassi Trans

0.001 g

Colesterolo

8 mg

Sodio

23 mg

Carboidrati Totali

9 g

Fibra Alimentare

1 g

Zuccheri Totali

0.3 g

Proteine

2 g

20 servings

porzioni

15 minutes

tempo di preparazione

45 minutes

tempo totale
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