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Kio’s Recipes

Jalapeño Popper Grilled Cheese Recipe

2 servings

porzioni

5 minutes

tempo di preparazione

10 minutes

tempo totale

Ingredienti

4 slices Artisan Style Bread (Such as Sara Lee)

2 teaspoons Butter

2 ounces Soft Goat Cheese

2 ounces Cream Cheese (Softened)

2 jalapeños Jalapeño (Seeded and halved)

2 tablespoons Apricot Jam

Istruzioni

Heat a grill pan over medium heat. Spread one side of each bread slice with 1/2 teaspoon of butter. Place two slices of bread, buttered side down onto hot grill pan.

Combine goat cheese and cream cheese in a bowl; divide mixture between the two bread slices. Place two jalapeño halves onto each bread slice and place a dollop of apricot jam on the jalapeños. Cover with remaining bread slice, buttered side facing up.

Brown each side for 2-3 minutes. Serve immediately.

Nutrizione

Dimensione della Porzione

-

Calorie

463 kcal

Grassi Totali

20 g

Grassi Saturi

12 g

Grassi Insaturi

-

Grassi Trans

-

Colesterolo

-

Sodio

568 mg

Carboidrati Totali

54 g

Fibra Alimentare

2 g

Zuccheri Totali

17 g

Proteine

13 g

2 servings

porzioni

5 minutes

tempo di preparazione

10 minutes

tempo totale
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