Kio’s Recipes
Jalapeño Popper Grilled Cheese Recipe
2 servings
porzioni5 minutes
tempo di preparazione10 minutes
tempo totaleIngredienti
4 slices Artisan Style Bread (Such as Sara Lee)
2 teaspoons Butter
2 ounces Soft Goat Cheese
2 ounces Cream Cheese (Softened)
2 jalapeños Jalapeño (Seeded and halved)
2 tablespoons Apricot Jam
Istruzioni
Heat a grill pan over medium heat. Spread one side of each bread slice with 1/2 teaspoon of butter. Place two slices of bread, buttered side down onto hot grill pan.
Combine goat cheese and cream cheese in a bowl; divide mixture between the two bread slices. Place two jalapeño halves onto each bread slice and place a dollop of apricot jam on the jalapeños. Cover with remaining bread slice, buttered side facing up.
Brown each side for 2-3 minutes. Serve immediately.
Nutrizione
Dimensione della Porzione
-
Calorie
463 kcal
Grassi Totali
20 g
Grassi Saturi
12 g
Grassi Insaturi
-
Grassi Trans
-
Colesterolo
-
Sodio
568 mg
Carboidrati Totali
54 g
Fibra Alimentare
2 g
Zuccheri Totali
17 g
Proteine
13 g
2 servings
porzioni5 minutes
tempo di preparazione10 minutes
tempo totale