Umami
Umami

VanBuren Recipes

Pretzel Bark Recipe

15 servings

porzioni

30 minutes

tempo di preparazione

35 minutes

tempo totale

Ingredienti

12 ounce package semi-sweet chocolate chips

8 ounces mini pretzel twists (, half of a regular 16-ounce bag)

11 ounce bags Kraft Caramel Bits (, or homemade caramel)

flake finishing salt for sprinkling

Istruzioni

Line a large, rimmed baking sheet with parchment paper.

Melt Chocolate: Melt 8 ounces of the chocolate chips gently in the microwave (on low heat, stirring every 15 seconds) until smooth.

Spread chocolate evenly over the parchment. Immediately add pretzel twists over the top (it's ok if they overlap!) and gently press them into the chocolate.

Melt caramel: Add caramel bits to a microwave safe bowl with 2 tablespoons water and melt according to package instructions (on high for 2 minutes). Stir well and drizzle melted caramel over pretzels.

Top with remaining chocolate. Melt remaining 4 ounces of chocolate and drizzle over the caramel. Sprinkle with flake salt.

Refrigerate until set. Cut or tear into pieces, Enjoy!

Nutrizione

Dimensione della Porzione

-

Calorie

268 kcal

Grassi Totali

10 g

Grassi Saturi

5 g

Grassi Insaturi

-

Grassi Trans

-

Colesterolo

2 mg

Sodio

244 mg

Carboidrati Totali

39 g

Fibra Alimentare

2 g

Zuccheri Totali

22 g

Proteine

3 g

15 servings

porzioni

30 minutes

tempo di preparazione

35 minutes

tempo totale
Inizia a Cucinare

Pronto per iniziare a cucinare?

Raccogli, personalizza e condividi ricette con Umami. Per iOS e Android.