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Kio’s Recipes

Instant Pot Penne Alla Vodka

6 servings

porzioni

5 minutes

tempo di preparazione

20 minutes

tempo totale

Ingredienti

1 pound pasta

28 oz marinara sauce

1 tablespoon olive oil

1 small yellow onion (diced)

6 garlic cloves (minced)

1 teaspoon red pepper flakes (optional)

½ cup vodka

1 teaspoon kosher salt

2 cups water

½ cup heavy cream

¼ cup parmigiano reggiano (grated)

¼ cup Parsley (chopped)

Istruzioni

Turn the Instant Pot to Saute mode and heat oil.

Add onions, garlic and red pepper flakes. Mix well and cook for 2 minutes with a glass lid on.

Add vodka, mix well and cook for another 2 minutes to reduce down the vodka.

Add pasta, water, and salt. Stir well, making sure to push most of the pasta under the liquids. Layer over the tomato puree or sauce and DO NOT mix. Close the Instant Pot and pressure cook for 6-7 minutes followed by Quick Release.

Stir in cream. Add parsley and grated cheese. Mix well and serve hot.

Note

Make sure the pasta is cooked fully before serving

Nutrizione

Dimensione della Porzione

-

Calorie

457 kcal

Grassi Totali

13 g

Grassi Saturi

6 g

Grassi Insaturi

5 g

Grassi Trans

-

Colesterolo

25 mg

Sodio

1141 mg

Carboidrati Totali

66 g

Fibra Alimentare

4 g

Zuccheri Totali

6 g

Proteine

11 g

6 servings

porzioni

5 minutes

tempo di preparazione

20 minutes

tempo totale
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