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Hannah & Tony's Meals <3

Easy Dumpling Soup (Potsticker Soup)

6 servings

porzioni

5 minutes

tempo di preparazione

20 minutes

tempo totale

Ingredienti

1 tablespoon toasted sesame oil

4 garlic cloves, minced

2 tablespoons minced peeled fresh ginger

6 cups chicken stock

3 tablespoons low sodium soy sauce

4 green onions, white and green parts thinly sliced, plus more for garnish

2 large carrots, peeled and julienned or 1 cup shredded carrots

1 (1½ pound) bag frozen dumplings (potstickers or mini potstickers)

3 cups fresh spinach

Sea salt, to taste

1 teaspoon sesame seeds, (optional)

Istruzioni

Head oil, garlic, and ginger

In a large pot, heat the sesame oil over medium heat. Add the garlic and ginger and cook, stirring often, until fragrant, about 3 minutes.

Add ingredients and bring to a boil

Add the chicken stock, soy sauce, green onions, and carrots to the pot and bring to a boil over high heat. Reduce the heat to medium-low and cook, stirring occasionally, for 5 minutes, or until the carrots are tender. Add the dumplings and bring back to a boil over high heat. Cook, stirring until the dumplings are cooked through, about 4 more minutes. Remove from heat and stir in spinach, until wilted, about 4 minutes. Season with salt to taste.

Stir in spinach, garnish, and serve

Divide the soup into bowls. Serve warm, topped with additional green onion and sesame seeds if using.

Nutrizione

Dimensione della Porzione

-

Calorie

277

Grassi Totali

7 g

Grassi Saturi

1 g

Grassi Insaturi

-

Grassi Trans

-

Colesterolo

37 mg

Sodio

873 mg

Carboidrati Totali

42 g

Fibra Alimentare

3 g

Zuccheri Totali

6 g

Proteine

14 g

6 servings

porzioni

5 minutes

tempo di preparazione

20 minutes

tempo totale
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