Dinner
Crock pot Sheperd’s pie
6 servings
porzioni15 minutes
tempo di preparazione8 hours 15 minutes
tempo totaleIngredienti
3 lbs ground beef
1/2 onion chopped
1 teaspoon minced garlic
1 teaspoon onion powder
16 oz bag frozen peas and carrots
10 ½ oz cream of mushroom soup
4 Russet Potatoes boiled and mashed
Istruzioni
Brown your ground beef, drain.
Spray your crock pot with cooking spray.
Add all the ingredients except the mashed potatoes in the crock pot.
Cook on low for 6 hours.
In the last 2 hours of the cooking time, spread the mashed potatoes evenly over the top.
Cook the additional two hours. Serve immediately.
Nutrizione
Dimensione della Porzione
-
Calorie
764 kcal
Grassi Totali
47 g
Grassi Saturi
18 g
Grassi Insaturi
-
Grassi Trans
-
Colesterolo
164 mg
Sodio
571 mg
Carboidrati Totali
38 g
Fibra Alimentare
5 g
Zuccheri Totali
1 g
Proteine
47 g
6 servings
porzioni15 minutes
tempo di preparazione8 hours 15 minutes
tempo totale