Pasta
Hot Dog Pasta Recipe
6 servings
porzioni10 minutes
tempo di preparazione20 minutes
tempo totaleIngredienti
2 tbsp butter
1/2 large onion (diced)
3 cloves of garlic (minced OR 1 Tbsp Brazilian Sofrito)
16 oz short pasta (I used rotelle)
32 oz jar of Marinara sauce** (I used costco brand)
2 ½ cups water**
2 cups heavy cream
2x 16oz package of hot dogs (sliced)
2 cups olives (pitted and sliced)
1/4 cup parsley (finely minced)
parmesan cheese to taste (optional)
Istruzioni
Put your instant pot on saute mode and melt the butter.
When the butter is melted, add the onions and saute until they are transparent - about a minute.
Add the garlic, and saute another minute or two.
Turn off the pot, and add the pasta, the marinara sauce, the water, the cream, the hot dogs, and the olives. Give it all a big stir, and arrange everything so that everything or MOST of everything is covered with liquid.
Close the pot and turn on manual mode for 6 minutes.
After 6 minutes, release the pressure manually and carefully. Open the pot. Give everything a big stir, add the parsley, and stir again.
Serve with more parsley and a sprinkling of parmesan cheese.
Nutrizione
Dimensione della Porzione
-
Calorie
662 kcal
Grassi Totali
37 g
Grassi Saturi
20 g
Grassi Insaturi
15 g
Grassi Trans
-
Colesterolo
90 mg
Sodio
1459 mg
Carboidrati Totali
70 g
Fibra Alimentare
6 g
Zuccheri Totali
11 g
Proteine
15 g
6 servings
porzioni10 minutes
tempo di preparazione20 minutes
tempo totale