Family Recipes
Easy Spiral Ham with Maple Brown Sugar Glaze
10 servings
porzioni5 minutes
tempo di preparazione2 hours 30 minutes
tempo totaleIngredienti
6-9 pound spiral sliced ham
1 cup apple juice
1 cup brown sugar
1 cup maple syrup
Istruzioni
Preheat oven to 325 degrees.
Combine
In a medium saucepan over medium heat combine the apple juice, brown sugar, and maple syrup.
Boil
Bring to a bubble and reduce heat to medium low.
Reduce mixture until it is thickened and glazy, about 10-15 minutes.
Coat
Place your ham into a baking dish, fatty side up and pour any liquids from the packaging on top of the ham. Coat it with half of the glaze mixture.
Bake
Cover tightly with foil and bake in the center of your oven for 1 ½ to 2 hours until a thermometer inserted at the thickest part reads 140 degrees F.
Baste
Carefully remove the foil and pour the rest of the glaze over the ham.
Broil
Put under the broiler in your stove for about 5-7 minutes, watching closely. You want the sugar to caramelize, not burn.
Serve!
Nutrizione
Dimensione della Porzione
-
Calorie
843 kcal
Grassi Totali
46 g
Grassi Saturi
16 g
Grassi Insaturi
-
Grassi Trans
-
Colesterolo
169 mg
Sodio
3241 mg
Carboidrati Totali
46 g
Fibra Alimentare
1 g
Zuccheri Totali
43 g
Proteine
59 g
10 servings
porzioni5 minutes
tempo di preparazione2 hours 30 minutes
tempo totale