Umami
Umami

The Salty Whisk

Maple Cinnamon Sweet Potato Casserole

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porzioni

3 hours 55 minutes

tempo totale

Ingredienti

For the pork:

4lbs boneless pork butt/shoulder

2 carrots

3 stalks celery

1 yellow onion

4 cloves garlic

4 rosemary sprigs

1 ½ cups red wine

Chicken stock to cover

3Tbsp AP flour

Salt and pepper

Neutral oil for searing

For the potatoes:

5 large sweet potatoes

5oz @churnfoods cinnamon maples butter

Istruzioni

For the pork:

Season pork heavily with salt and pepper.

Sear pork heavily on all sides over medium/high heat.

Remove pork, add vegetables and saute for 5 minutes.

Add flour and cook 2 more minutes.

Add wine, stir while cooking over medium heat until thickened.

Add pork, rosemary, and chicken stock until just covered.

Bring to simmer. Place lid on pot and cook in oven at 325f for 2.5 hours.

For the potatoes:

Prick potatoes all over with a fork

Bake at 400f for 1 hr or until very tender

Puree potatoes, season, add butter

Construction:

Once pork is cooked, shred well

Layer pork then potatoes

Broil for 20 minutes

Brush with additional butter and finish with chives

Enjoy

-

porzioni

3 hours 55 minutes

tempo totale
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