Kio’s Recipes
Halloumi Burger {15 Minute Meal}
4 servings
porzioni5 minutes
tempo di preparazione15 minutes
tempo totaleIngredienti
4 tbsp Olive oil
500 g Halloumi (Usually 2 blocks)
50 g Plain flour
1 tsp Smoked paprika
Salt and freshly ground black pepper
100 g Mayonnaise
2 tbsp Sweet chilli sauce (Add more if you'd like more spice)
1 Lime (Juice only (optional)
4 Brioche buns
1 Avocado (Peeled and sliced)
2 Large tomatoes
Cress (Optional)
½ Red onion (Peeled and sliced)
Istruzioni
Cut each halloumi block in half along the centre so you end up with a square burger shape.
Mix the flour, paprika, salt and pepper, on a plate and dip each piece of halloumi in, coating both sides.
To cook in the Air Fryer:
Carefully put the halloumi burgers into the air fryer basket.
Spray the tops with a little oil.
Air Fry at 200c/400F for 10-12 minutes (the timings will depend on how thick the halloumi burgers pieces are) You may want to turn halfway through cooking.
To Cook on the Hob:
Heat the oil in a frying pan over a medium heat.
Pop into the hot oil in the frying pan and cook for about 5 minutes on each side until crisp and golden. (Try not to move them too much or they will lose their crispy coating.)
To make the Sweet Chilli Mayo:
Mix the mayonaise with the lime juice and sweet chilli sauce.
To serve the Burgers:
Stack the burgers in the brioche buns with lettuce, tomatoes, avocado, onions, cress, the halloumi and the mayo.
Nutrizione
Dimensione della Porzione
-
Calorie
819 kcal
Grassi Totali
55 g
Grassi Saturi
25 g
Grassi Insaturi
27 g
Grassi Trans
-
Colesterolo
2 mg
Sodio
2001 mg
Carboidrati Totali
49 g
Fibra Alimentare
6 g
Zuccheri Totali
12 g
Proteine
35 g
4 servings
porzioni5 minutes
tempo di preparazione15 minutes
tempo totale