Spicy Stir Fried Chicken And Snow Peas

Ingredienti

3 tablespoons oyster sauce

2 tablespoons gochujang

2 teaspoons grated lime zest, plus

3 tablespoons lime juice

1½ pounds boneless, skinless chicken breasts, cut crosswise into thin slices Kosher salt and ground black pepper

2 tablespoons neutral oil

4 ounces snow peas, trimmed

2 large Fresno chilies or 1 medium red bell pepper, stemmed, seeded and sliced into thin strips

Istruzioni

In a small bowl, mix the oyster sauce, gochujang and lime zest and juice. In a medium bowl, toss the chicken with ¼ teaspoon salt and 1 teaspoon pepper

In a 12-inch skillet, heat the oil until barely smoking. Add the chicken in an even layer and cook without stirring until lightly browned. Add the snow peas and chilies, then cook, stirring, until the chicken is almost opaque throughout.

Add the sauce and cook, stirring, until the vegetables are crisp-tender. Season with salt and pepper.