Dan's Recipes
Air Fryer Salmon
2 servings
porzioni2 minutes
tempo di preparazione9 minutes
tempo totaleIngredienti
2 Salmon fillets of roughly equal thickness
2 tsps. teaspoons avocado oil (or olive oil)
2 tsps. paprika
salt and coarse black pepper
lemon wedges
Istruzioni
Remove any bones from your salmon if necessary.
Let fish sit on the counter for an hour.
Rub each fillet with olive oil and season with paprika, salt and pepper.
Place fillets in air fryer.
Cook at 390 degrees for 7 minutes for 1-1/2-inch fillets.
When timer goes off, check fillets with a fork to ensure desired doneness.
Serve with lemon wedges.
Nutrizione
Dimensione della Porzione
125 g
Calorie
288 kcal
Grassi Totali
18.9 g
Grassi Saturi
2.6 g
Grassi Insaturi
11.1 g
Grassi Trans
-
Colesterolo
78 mg
Sodio
80.6 mg
Carboidrati Totali
1.4 g
Fibra Alimentare
0.8 g
Zuccheri Totali
0.3 g
Proteine
28.3 g
2 servings
porzioni2 minutes
tempo di preparazione9 minutes
tempo totale