SLOW COOKER
Russian Apricot Chicken {Slow Cooker Monday}
8 servings
porzioni15 minutes
tempo di preparazione8 hours 15 minutes
tempo totaleIngredienti
1/2 cup peach apricot preserves
16 oz. bottle of Russian salad dressing
4 to 5 boneless, skinless chicken breasts
1/2 an onion, chopped
Istruzioni
Place chicken breasts inside slow cooker.
In a bowl, place the half cup of peach apricot preserves with the entire bottle of Russian salad dressing. Stir together until well mixed and smooth.
Stir in the chopped onions. Mix well.
Pour the mixture over the chicken.
Cook on low for 8 hours.
Serve over a pile of white rice, with a side of green beans.
Nutrizione
Dimensione della Porzione
-
Calorie
465 kcal
Grassi Totali
-
Grassi Saturi
-
Grassi Insaturi
-
Grassi Trans
-
Colesterolo
-
Sodio
-
Carboidrati Totali
-
Fibra Alimentare
-
Zuccheri Totali
-
Proteine
-
8 servings
porzioni15 minutes
tempo di preparazione8 hours 15 minutes
tempo totale