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Almond Bread
48 servings
porzioni5 minutes
tempo di preparazione40 minutes
tempo totaleIngredienti
2 cups white granulated sugar
4 cups all-purpose flour
2 tablespoons baking powder
1 teaspoon salt
2 eggs
2 cups milk
⅔ cup vegetable oil
1 tablespoon almond extract
Istruzioni
Grease 6 mini loaf pans and preheat oven to 350°F.
Combine sugar, flour, baking powder and salt.
Beat eggs, milk, oil and almond extract.
Gradually add dry mixture to wet until just moist.
Pour batter into pans an inch below to compensate for rise.
Bake 40 minutes or until toothpick comes out clean.
Nutrizione
Dimensione della Porzione
-
Calorie
106 kcal
Grassi Totali
4 g
Grassi Saturi
3 g
Grassi Insaturi
-
Grassi Trans
-
Colesterolo
8 mg
Sodio
56 mg
Carboidrati Totali
17 g
Fibra Alimentare
1 g
Zuccheri Totali
9 g
Proteine
2 g
48 servings
porzioni5 minutes
tempo di preparazione40 minutes
tempo totale