New Recipes
Toasted Garlic Bread
10 servings
porzioni10 minutes
tempo di preparazione15 minutes
tempo totaleIngredienti
1 (1 pound) loaf Italian bread
5 tablespoons butter, softened
3 cloves garlic, crushed
2 teaspoons extra virgin olive oil
1 teaspoon dried oregano
salt and pepper to taste
1 cup shredded mozzarella cheese
Istruzioni
Gather all ingredients.
Set an oven rack about 6 inches from the heat source and preheat the oven's broiler. Cut loaf into ten 1-inch slices.
Mix butter, garlic, oil, oregano, salt, and pepper together in a bowl; spread butter mixture on one side of each slice of bread; arrange bread slices, butter-side up, in a single layer on a baking sheet.
Cook under the preheated broiler until slightly brown, checking frequently so they do not burn, about 3 minutes.
Top bread slices with cheese and return to broiler until cheese is slightly brown and melted, about 2 minutes.
Serve hot.
Nutrizione
Dimensione della Porzione
-
Calorie
213 kcal
Grassi Totali
10 g
Grassi Saturi
5 g
Grassi Insaturi
0 g
Grassi Trans
-
Colesterolo
23 mg
Sodio
376 mg
Carboidrati Totali
23 g
Fibra Alimentare
1 g
Zuccheri Totali
1 g
Proteine
7 g
10 servings
porzioni10 minutes
tempo di preparazione15 minutes
tempo totale