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Toasted Garlic Bread

10 servings

porzioni

10 minutes

tempo di preparazione

15 minutes

tempo totale

Ingredienti

1 (1 pound) loaf Italian bread

5 tablespoons butter, softened

3 cloves garlic, crushed

2 teaspoons extra virgin olive oil

1 teaspoon dried oregano

salt and pepper to taste

1 cup shredded mozzarella cheese

Istruzioni

Gather all ingredients.

Set an oven rack about 6 inches from the heat source and preheat the oven's broiler. Cut loaf into ten 1-inch slices.

Mix butter, garlic, oil, oregano, salt, and pepper together in a bowl; spread butter mixture on one side of each slice of bread; arrange bread slices, butter-side up, in a single layer on a baking sheet.

Cook under the preheated broiler until slightly brown, checking frequently so they do not burn, about 3 minutes.

Top bread slices with cheese and return to broiler until cheese is slightly brown and melted, about 2 minutes.

Serve hot.

Nutrizione

Dimensione della Porzione

-

Calorie

213 kcal

Grassi Totali

10 g

Grassi Saturi

5 g

Grassi Insaturi

0 g

Grassi Trans

-

Colesterolo

23 mg

Sodio

376 mg

Carboidrati Totali

23 g

Fibra Alimentare

1 g

Zuccheri Totali

1 g

Proteine

7 g

10 servings

porzioni

10 minutes

tempo di preparazione

15 minutes

tempo totale
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