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Kio’s Recipes

Garlic Herb Chicken Pillows

8 servings

porzioni

10 minutes

tempo di preparazione

30 minutes

tempo totale

Ingredienti

4 cups shredded chicken (I use rotisserie)

8 ounces cream cheese (softened)

½ cup milk

¼ cup grated parmesan

2 cloves garlic (pressed or minced)

1 teaspoon dried oregano

½ teaspoon dried basil

¼ teaspoon dried thyme

¼ cup chopped green onion

2 packages crescent rolls

1 tablespoon butter (melted)

¼ cup Italian breadcrumbs

Istruzioni

Preheat the oven to 350˚F.

Combine the shredded chicken, cream cheese, parmesan, milk, garlic, oregano, basil, thyme, and green onion in a large bowl, and mix until combined.

Unroll the crescent rolls and press the diagonal seams together. Then separate them into 4 equal rectangles. Repeat with the second package.

Fill each rectangle with 1/8 of the chicken mixture, then pull the edges over the top and close to make a round pillow. Repeat with remaining pieces, and then place each one seam side down on a greased baking sheet.

Brush the top of each pillow with butter then sprinkle with bread crumbs.

Bake for 18-23 minutes or until the dough is cooked and the tops are golden brown.

Nutrizione

Dimensione della Porzione

1 pillow

Calorie

461 kcal

Grassi Totali

29 g

Grassi Saturi

13 g

Grassi Insaturi

-

Grassi Trans

-

Colesterolo

91 mg

Sodio

707 mg

Carboidrati Totali

28 g

Fibra Alimentare

1 g

Zuccheri Totali

8 g

Proteine

23 g

8 servings

porzioni

10 minutes

tempo di preparazione

30 minutes

tempo totale
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