Kio’s Recipes

Churro Cheesecake Cookies

Name: Churro Cheesecake Cookies
Prep time: 1 h 20 min
Cook time: 22 min
Total time: 1 h 42 min
Yield: 24 servings
Cuisine: Heavy
Ingredients: 2 ¾ cups All-purpose flour (- Spoon & leveled); 1 tsp Baking powder; ½ tsp Salt; 1 ½ tsp Ground cinnamon; 1 cup Unsalted butter (- Room temperature); ¾ cup Granulated sugar; ½ cup Light brown sugar (- Packed); 2 Eggs (- Room temperature); 2 tsp Pure vanilla extract; 8 oz Cream cheese (- Full-fat, softened); ⅓ cup Powdered sugar (- Sifted); ½ tsp Pure vanilla extract; 1 pinch Salt; ½ cup Granulated sugar; 1 tsp Ground cinnamon (- Adjust to taste)

24 servings

porzioni

1 hour 20 minutes

tempo di preparazione

1 hour 42 minutes

tempo totale

Inizia a Cucinare

Ingredienti

2 ¾ cups All-purpose flour (- Spoon & leveled)

1 tsp Baking powder

½ tsp Salt

1 ½ tsp Ground cinnamon

1 cup Unsalted butter (- Room temperature)

¾ cup Granulated sugar

½ cup Light brown sugar (- Packed)

2 Eggs (- Room temperature)

2 tsp Pure vanilla extract

8 oz Cream cheese (- Full-fat, softened)

⅓ cup Powdered sugar (- Sifted)

½ tsp Pure vanilla extract

1 pinch Salt

½ cup Granulated sugar

1 tsp Ground cinnamon (- Adjust to taste)

Istruzioni

Make Filling

Beat cream cheese, add sugar, vanilla, salt, and chill filling

Prepare Dough

Cream butter & sugars, add eggs & vanilla, mix in dry ingredients

Assemble Cookies

Flatten dough, add filling, seal and roll into balls

Coat in Sugar

Roll cookie balls in cinnamon sugar

Bake & Cool

Bake cookies and cool slightly

Final Coating

Roll warm cookies in sugar again (optional)

Nutrizione

Dimensione della Porzione

1 cookie

Calorie

210 kcal

Grassi Totali

11 g

Grassi Saturi

7 g

Grassi Insaturi

3 g

Grassi Trans

Colesterolo

35 mg

Sodio

90 mg

Carboidrati Totali

26 g

Fibra Alimentare

5 g

Zuccheri Totali

16 g

Proteine

2 g