Conner Family Recipes

Mom's Stovetop Pork Ribs

Name: Mom's Stovetop Pork Ribs
Prep time: 20 min
Cook time: 40 min
Total time: 1 h
Yield: 6 servings
Cuisine: Stove Top
Ingredients: 10 pork spareribs; ½ cup soy sauce; 10 sprigs fresh parsley, divided; 10 cloves garlic, crushed; 1 lime, juiced; 1 tablespoon dried rosemary; 1 tablespoon dried oregano; 2 bay leaves; ground black pepper to taste; 2 limes, cut into wedges

Spare Ribs

Stove Top

6 servings

porzioni

20 minutes

tempo di preparazione

1 hour

tempo totale

Inizia a Cucinare

Ingredienti

10 pork spareribs

½ cup soy sauce

10 sprigs fresh parsley, divided

10 cloves garlic, crushed

1 lime, juiced

1 tablespoon dried rosemary

1 tablespoon dried oregano

2 bay leaves

ground black pepper to taste

2 limes, cut into wedges

Istruzioni

Place spareribs into a large pot and fill with just enough water to cover. Add soy sauce, 3/4 of the parsley, garlic, lime juice, rosemary, oregano, and bay leaves. Bring to a boil, then reduce heat and simmer uncovered until water has completely evaporated, about 25 minutes.

Remove bay leaves and continue cooking until spareribs are browned, turning occasionally. Use a spatula to scrape up browned bits and softened garlic from the bottom of the pot and toss them with spareribs; the garlic will dissolve onto meat. Remove spareribs to a paper towel-lined plate to drain.

Season spareribs with black pepper. Garnish with lime wedges and remaining parsley to serve.

Nutrizione

Dimensione della Porzione

Calorie

461 kcal

Grassi Totali

32 g

Grassi Saturi

12 g

Grassi Insaturi

0 g

Grassi Trans

Colesterolo

125 mg

Sodio

1327 mg

Carboidrati Totali

11 g

Fibra Alimentare

3 g

Zuccheri Totali

1 g

Proteine

34 g