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Gail’s Recipe Book

Tomato Peach Burrata Salad

6 servings

porzioni

15 minutes

tempo di preparazione

14 minutes

tempo totale

Ingredienti

2 large heirloom tomatoes, (sliced)

2 to 3 ripe peaches, (sliced)

1 1/2 cups grape or cherry tomatoes, (halved)

8 ounces burrata cheese, (drained and patted dry)

Kosher salt and freshly ground black pepper, (to taste)

Olive oil, (for drizzling)

Balsamic glaze, (for drizzling)

Chopped fresh basil, (for garnish)

Grilled bread, (for serving, optional)

Istruzioni

Arrange the sliced tomatoes, peaches, and grape tomatoes on a large platter. Break apart the ball of burrata cheese and arrange it on top of the salad. Season with salt and pepper.

Drizzle with a little olive and balsamic glaze. Garnish with fresh basil. Serve with grilled bread, if desired.

Nutrizione

Dimensione della Porzione

-

Calorie

130 kcal

Grassi Totali

10 g

Grassi Saturi

5 g

Grassi Insaturi

0.2 g

Grassi Trans

-

Colesterolo

27 mg

Sodio

10 mg

Carboidrati Totali

8 g

Fibra Alimentare

2 g

Zuccheri Totali

6 g

Proteine

8 g

6 servings

porzioni

15 minutes

tempo di preparazione

14 minutes

tempo totale
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