The Test Kitchen
Chocolate Rice Krispie Treats Recipe
9 servings
porzioni5 minutes
tempo di preparazione45 minutes
tempo totaleIngredienti
6 tablespoons unsalted butter, plus extra for greasing pan
1/8 teaspoon salt
10 1/2 ounces (one bag, about 5 cups) marshmallows
3 ounces unsweetened chocolate, finely chopped
2 tablespoons cocoa powder
1 teaspoon vanilla extract
7 cups puffed rice cereal (like Rice Krispies)
5 ounces bittersweet chocolate, finely chopped
1/2 teaspoon sea salt
Istruzioni
Lightly grease an 8 by 8-inch or 9 by 9-inch square panpan with butter. In large saucepan over medium heat, melt butter. Add salt, marshmallows, unsweetened chocolate, and cocoa, and melt, stirring frequently. Stir in vanilla.
Fold in puffed rice cereal until completely coated (see note). Fold in bittersweet chocolate (see note). Immediately spread into pan. Gently smooth top with spatula and sprinkle evenly with salt.
Let sit until set, about 30 minutes. Cut into squares and serve.
Nutrizione
Dimensione della Porzione
serves 9
Calorie
385 kcal
Grassi Totali
21 g
Grassi Saturi
13 g
Grassi Insaturi
0 g
Grassi Trans
-
Colesterolo
21 mg
Sodio
180 mg
Carboidrati Totali
45 g
Fibra Alimentare
5 g
Zuccheri Totali
19 g
Proteine
5 g
9 servings
porzioni5 minutes
tempo di preparazione45 minutes
tempo totale