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Kio’s Recipes

Gyudon (Beef Bowl)

4 servings

份量

5 minutes

准备时间

20 minutes

总时间

配料

2 tbsp vegetable oil

1 ⅒ lbs thinly sliced beef (only budget friendly if beef is on sale)

1 onion

4 tbsp soy sauce

2 tbsp sugar

2 tbsp mirin

4 servings cooked rice

步骤

Heat oil in a large saucepan over medium-high heat. Add sliced onion and cook until translucent.

Add sliced beef and cook until the beef is fully cooked.

Add soy sauce, sugar, and mirin. Stir until well combined. Turn off the heat.

Serve the beef over steaming rice.

营养

每份大小

-

卡路里

537 kcal

总脂肪

32 g

饱和脂肪

11 g

不饱和脂肪

18 g

反式脂肪

2 g

胆固醇

88 mg

1171 mg

总碳水化合物

35 g

膳食纤维

1 g

总糖

10 g

蛋白质

26 g

4 servings

份量

5 minutes

准备时间

20 minutes

总时间
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