Huevos Rancheros Casserole - Easy

• 份量: 12 servings
• 准备时间: 15 minutes
• 总时间: 1 hour

配料

Nonstick cooking spray

1 32 ounce package frozen fried potato nuggets

12 eggs

1 cup milk

1 ½ teaspoon dried oregano, crushed

1 ½ teaspoon ground cumin

½ teaspoon chili powder

¼ teaspoon garlic powder

1 8 ounce package shredded Mexican cheese blend

1 16 ounce jar thick and chunky salsa

1 8 ounce carton dairy sour cream

Snipped fresh cilantro

步骤

Prep Pan

Preheat oven to 375 degrees F. Lightly coat a 3-quart rectangular baking dish with nonstick cooking spray. Arrange potato nuggets in dish.

Make Egg Mixture

In a large mixing bowl combine eggs, milk, oregano, cumin, chili powder, and garlic powder. Beat with a rotary beater or wire whisk until combined. Pour egg mixture over potato nuggets.

Bake and Serve

Bake for 35 to 40 minutes or until a knife inserted near center comes out clean. Sprinkle cheese evenly over egg mixture. Bake about 3 minutes more or until cheese melts. Let stand for 10 minutes before serving. Top with salsa, sour cream, and cilantro. Makes 12 servings.

营养

• 卡路里: 343 kcal
• 总脂肪: 21 g
• 饱和脂肪: 9 g
• 不饱和脂肪: 8 g
• 胆固醇: 238 mg
• 钠: 823 mg
• 总碳水化合物: 26 g
• 总糖: 3 g
• 蛋白质: 14 g