Gail’s Recipe Book
Thai-Style Peanut
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250/300g sliced chicken breasts
2 tsp sesame oil
½ cup soy sauce
¼ cup peanut butter
2 cloves garlic, minced
2 tsp packed brown sugar
½ tsp red chili flakes
2 tsp water to thin mixture
步骤
Cooking Method: Pan-fry/sear • Air-fry • Grill • Skewer • Bake • Broil
Serving Suggestion: Great with noodles or jasmine rice, & a cucumber salad.
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