Tony’s Recipe Log
Roast Beef Sub
4
份量-
总时间配料
.5lb primo taglio pre sliced provolone cheese
Hellmans Mayo
Progresso red wine vinegar
Extra light olive oil
1.5 lb roast beef
.5lb red onion
Small head of iceberg lettuce
Signature select artisan ciabatta bread with olive oil
Oregano
Parchment paper
步骤
-
备注
Try balsamic with Romaine next time!
Bernardino Portuguese rolls were really good too
With homemade roast beef, about $6 a meal
Total Calories: ~ 2400
Roast Beef - 1115
Bread ~ 300
Cheese - 800
Mayo, oil, veggies - 300
April 2
营养
每份大小
4 1lb subs
卡路里
-
总脂肪
-
饱和脂肪
-
不饱和脂肪
-
反式脂肪
-
胆固醇
-
钠
-
总碳水化合物
-
膳食纤维
-
总糖
-
蛋白质
-
4
份量-
总时间