Fluffy Pancakes

• 份量: 4 servings
• 准备时间: 10 minutes
• 总时间: 25 minutes

配料

¾ cup milk

2 tablespoons white vinegar

1 cup all-purpose flour

2 tablespoons white sugar

1 teaspoon baking powder

½ teaspoon baking soda

½ teaspoon salt

1 egg

2 tablespoons butter, melted

cooking spray

步骤

Gather all ingredients.

Combine milk and vinegar in a medium bowl and set aside for 5 minutes to make sour milk.

Combine flour, sugar, baking powder, baking soda, and salt in a large mixing bowl.

Whisk egg and butter into soured milk.

Pour flour mixture into milk mixture and whisk until lumps are gone.

Heat a large skillet over medium heat, and coat it with cooking spray. Pour 1/4 cupfuls of batter onto the skillet, and cook until bubbles form and the edges are dry, about 2 to 3 minutes.

Flip with a spatula, and cook until browned on the other side. Repeat with remaining batter.

营养

• 卡路里: 230 kcal
• 总脂肪: 8 g
• 饱和脂肪: 5 g
• 不饱和脂肪: 0 g
• 胆固醇: 65 mg
• 钠: 650 mg
• 总碳水化合物: 33 g
• 膳食纤维: 1 g
• 总糖: 9 g
• 蛋白质: 6 g