Tills-Hart Recipes
Lorraine’s Potato Salad
8-10 servings
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总时间配料
6 or 7 potatoes, cubed with skins on
12 boiled eggs, peeled and cubed
1 large onion, chopped
1 pint Miracle Whip
Yellow Mustard to make nice and yellow
3/4 - 1 cup milk
1 t salt
1 T sugar
步骤
Cook potatoes with skin on. Don’t let them get too well done! Let cool.
Mix all ingredients together. Add enough milk so that it isn’t too thick. Add mustard to make it nice and yellow.
备注
Grandma Lorraine’s potato salad is a must-have for any summer picnic meal. Goes well with Lorraine’s County Fair Barbecue.
8-10 servings
份量-
总时间