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PF Chang's Spicy Chicken {Copycat Recipe}

4 servings

份量

15 minutes

准备时间

30 minutes

总时间

配料

1 tbsp canola oil

1 lb chicken breast, diced

1/2 cup cornstarch

1 bunch green onions, for garnish

Sesame seeds, for garnish

1/3 cup sweet chili sauce

2 tbsp soy sauce

1 tbsp hoisin sauce

2 cloves garlic, minced

1/2 tsp chili flakes (or more to taste)

1 cup white rice

1 1/2 cups water

1 tsp butter

1 pinch salt

步骤

Mix together sauce ingredients in a bowl and set aside. Add rice ingredients to a rice cooker and cook.

Toss chicken with cornstarch in a large bowl. Heat canola oil in a large skillet over med-high heat. Once oil is hot, add chicken and stir fry for 6-7 minutes until browned and cooked through.

Toss chicken with sauce, then serve over rice. Garnish with green onions and sesame seeds, then serve and enjoy!

营养

每份大小

-

卡路里

449 kcal

总脂肪

8 g

饱和脂肪

2 g

不饱和脂肪

-

反式脂肪

-

胆固醇

75 mg

890 mg

总碳水化合物

62 g

膳食纤维

1 g

总糖

9 g

蛋白质

29 g

4 servings

份量

15 minutes

准备时间

30 minutes

总时间
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