Name: Creamy Rosé Pasta
Cook time: 35 min
Total time: 35 min
Yield: 4 servings
Cuisine: Comfort Food
Ingredients: 1 Shallot; 3 sprig Fresh Rosemary; 1/4 cup Sun-Dried Tomatoes; 3 cup Rosé Wine; 1 tablespoon Balsamic Vinegar; 1/2 cup Butter; 1 1/2 cup Cream; 15 ounce Mascarpone Cheese; 1 teaspoon Salt; 1 package Angel Hair Pasta

轻松管理食谱。使用Umami，您可以从任何设备撰写食谱，并与家人和朋友协作制作食谱书。

Umami | iOS和Android的食谱管理器

常见问题

重置密码

{sender}邀请您加入他们的家庭。

家庭邀请

加入{sender}的家庭

{sender}邀请您加入{groceryList}。

购物清单邀请

{sender}邀请您加入{mealPlan}。

餐食计划邀请

{sender}邀请您加入{recipeBook}。

食谱书邀请

一款精美设计的应用，用于收集、组织和分享食谱。适用于iOS和Android。

轻松的食谱管理

抱歉，您要查找的页面无法找到。

页面未找到！

新家庭成员

新购物清单成员

{groceryList}

新膳食计划成员

{mealPlan}

新食谱书成员

{member} 添加了一个食谱

{owner} 提供的食谱来自 {recipeBook}。

食谱

名称

食谱书

注册

支持

Chop Shallot (1) and place in a large skillet with Fresh Rosemary (3 sprigs), Sun-Dried Tomatoes (1/4 cup), Rosé Wine (3 cups), and Balsamic Vinegar (1 Tbsp). Cook over medium heat and bring to a simmer. Cook down the wine until reduced by half.

Whisk in the Butter (1/2 cup), 1 tablespoon at a time. Add in the Cream (1 1/2 cups) and Mascarpone Cheese (15 oz), and stir until smooth. Continue to cook on low for another 10 minutes and add Salt (1 tsp).

Cook the Angel Hair Pasta (1 pckg) according to package directions.

Strain the sauce to remove the rosemary, shallots, and sun-dried tomatoes.

Toss sauce with pasta and serve immediately. Enjoy!

Creamy Rosé Pasta

配料

步骤

营养

准备好开始烹饪了吗？