Gail’s Recipe Book
Chicken Salad Recipe
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4 cups chicken
3/4 cup homemade mayo, more if desired
1 tbsp apple cider vinegar
1 cup red onion
1 cup celery
1 tbsp Dijon mustard
1 tbsp raw honey
1/2 cup dill pickles
2 tsp dill weed
1 tsp celery salt
Salt and pepper to taste
步骤
1.) Dice onions, celery, and pickles. Combine with remaining ingredients.
2.) Stir until coated evenly. Enjoy as is or let sit a day to let the flavors marinate…it only gets better!
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