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ULTRA Crispy Air Fryer Chickpeas
4 servings
份量5 minutes
准备时间20 minutes
总时间配料
19 oz can of chickpeas (drained and rinsed)
1 tablespoon olive oil
1/8 teaspoon salt
1/4 teaspoon garlic powder
1/4 teaspoon onion powder
1/2 teaspoon paprika
1/4 teaspoon cayenne (optional)
步骤
Heat air fryer to 390°F / 200°C.
Drain and rinse chickpeas (no need to dry). Toss with olive oil and spices.
Dump the whole batch of chickpeas in the air fryer basket. Cook for 12-15 minutes, shaking a couple of times.
When chickpeas are cooked to your liking, remove from air fryer, taste and add more salt and pepper to taste.
Store in an open container.
营养
每份大小
1 /4 batch
卡路里
251 kcal
总脂肪
6 g
饱和脂肪
-
不饱和脂肪
-
反式脂肪
-
胆固醇
-
钠
9 mg
总碳水化合物
36 g
膳食纤维
10 g
总糖
6 g
蛋白质
11 g
4 servings
份量5 minutes
准备时间20 minutes
总时间