Name: Oven Roasted Baby Potatoes
Prep time: 10 min
Cook time: 50 min
Total time: 1 h
Yield: 4 servings
Cuisine: dinner
Ingredients: 3 pounds baby potatoes (red or yellow); 3 Tbsp olive oil; 3 cloves garlic (minced); 1 tsp salt; 1/2 tsp freshly ground black pepper; 1-2 Tbsp chopped fresh parsley (dried works too)

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T & H 🥰

Cut the potatoes in half and put them in a bowl (if using normal sized potatoes cut them in small chunks). Toss with olive oil, garlic, salt, and pepper until evenly coated.

Transfer to a large enough sheet pan and spread out the potatoes in one layer, cut side down.

Roast in the middle of the oven for 50-60 min flipping them twice during cooking until browned and cooked through.

Take them out of the oven and toss with fresh or dried parsley before serving.

1-2 Tbsp chopped fresh parsley (dried works too)

Oven Roasted Baby Potatoes

配料

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营养

准备好开始烹饪了吗？