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Soy Butter Chicken

2

份量

20 minutes

总时间

配料

1 lb boneless chicken thighs, cut into ½-inch chunks

1 tbsp light soy sauce

1 tbsp dark soy sauce

3 cloves garlic, minced

1 tsp grated ginger

1 tbsp honey

1 tbsp butter

Optional Garnish:

Sesame seeds

Scallions

Steamed greens

步骤

Slice chicken thighs into ½-inch chunks.

In a bowl, combine chicken with light soy sauce, dark soy sauce, garlic, ginger, and honey. Marinate for 15 minutes.

Heat a lightly oiled pan and sear chicken for about 3 minutes per side.

Add butter and cook for another 2 minutes, stirring until chicken is coated and slightly glossy.

Serve chicken over fresh rice. Optionally add steamed greens and garnish with sesame seeds and scallions.

营养

每份大小

2

卡路里

-

总脂肪

-

饱和脂肪

-

不饱和脂肪

-

反式脂肪

-

胆固醇

-

-

总碳水化合物

-

膳食纤维

-

总糖

-

蛋白质

-

2

份量

20 minutes

总时间
开始烹饪

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