STEAM-ROASTED SALMON & BROCCOLI WITH LIME, GINGER, GARLIC AN

• 份量: Serves: 4
• 准备时间: 10 mins
• 总时间: 25 minutes

配料

400g broccoli, cut into small florets

2 cloves of garlic, grated

2 tbsps sesame/ vegetable oil

4 salmon fillets (approx. 800g total)

2 spring onions, finely chopped

2½ cm ginger, grated

1 red chilli, finely sliced

2 tbsps fish sauce

4 tbsps vegetable oil

2 limes, zest and juice

30g fresh coriander, finely chopped

55g peanuts, roughly chopped

步骤

1. Preheat the oven to 200C/Fan 180C/Gas 6. Place the broccoli florets in a large roasting tin, scatter over the grated garlic, sprinkle over the oil and toss well to mix.

2. Pop the salmon fillets into the roasting tin along with the broccoli, cover the tin tightly with foil, then transfer to the oven and bake for 20-25 minutes, until the salmon is cooked through to your liking.

3. Meanwhile, mix together the spring onions, ginger, chilli, fish sauce, vegetable oil, lime zest and juice, coriander and peanuts. Taste and adjust the levels of fish sauce and lime juice as you wish.

4. Remove the cooked salmon and broccoli from the oven and generously coat the salmon with the dressing. Drizzle the remaining dressing over the broccoli and serve immediately.