Name: Peanut Butter Banana Baked Oatmeal Cups
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Yield: 12 servings
Ingredients: 2 1/2 cup rolled oats; 1/2 tsp cinnamon; 1/4 tsp salt; 1 tsp baking powder; 1 large banana, mashed; 1/2 cup natural peanut butter; 1 egg; 1/4 cup maple syrup; 1 tsp vanilla; 1 cup almond milk; 3/4 cup mini chocolate chips, saving some extra for topping.; optional: sliced banana for topping

轻松管理食谱。使用Umami，您可以从任何设备撰写食谱，并与家人和朋友协作制作食谱书。

Umami | iOS和Android的食谱管理器

常见问题

重置密码

{sender}邀请您加入他们的家庭。

家庭邀请

加入{sender}的家庭

{sender}邀请您加入{groceryList}。

购物清单邀请

{sender}邀请您加入{mealPlan}。

餐食计划邀请

{sender}邀请您加入{recipeBook}。

食谱书邀请

一款精美设计的应用，用于收集、组织和分享食谱。适用于iOS和Android。

轻松的食谱管理

抱歉，您要查找的页面无法找到。

页面未找到！

新家庭成员

新购物清单成员

{groceryList}

新膳食计划成员

{mealPlan}

新食谱书成员

{member} 添加了一个食谱

{owner} 提供的食谱来自 {recipeBook}。

食谱

名称

食谱书

注册

支持

Baking

Preheat oven to 350F and spray muffin tin with non-stick spray.

In a large bowl, mix together oats, cinnamon, salt, and baking powder.

In a medium sized bowl, mix together mashed banana and peanut butter. Stir in egg until well combined.

Pour wet ingredients into the oat mixture, then add almond milk and chocolate chips.

Stir until everything is combined well.Â

Using a cookie scoop, scoop into muffin tin and top with additional chocolate chips.

Bake for 25 minutes or until fully set and once cooled, topped with additional banana slices if desired.

Store in fridge or freezer for a later date.

3/4 cup mini chocolate chips, saving some extra for topping.

Peanut Butter Banana Baked Oatmeal Cups

配料

步骤

营养

准备好开始烹饪了吗？