Sweet
Rocky Road
12 servings
份量15 minutes
准备时间3 hours 15 minutes
总时间配料
225 - 250g dark chocolate melts or chips (1 1/2 cups) (or block, chopped
225 - 250g / milk chocolate melts or chips (1 1/2 cups) (or block, chopped, or more dark choc)
2 tbsp coconut oil or any plain flavoured oil (prevents cracking, adds bit of sheen)
3 cups marshmallows, pink and white (most cut in half, firmly pack the cups!)
3/4 cup raspberry lollies (halved)
1/3 cup desiccated coconut (or flakes, unsweetened)
1/2 cup unsalted peanuts (very roughly chopped, ie almost just halved)
步骤
Line a 20cm square pan with baking paper (parchment paper).
Melt chocolate - Place chocolate and oil in a bowl. Microwave in 30 second increments, stirring in between, until melted and smooth.
Add-ins - Stir the Add-ins into the chocolate. Pour into pan, spreading out evenly.
Refrigerate for 3 hours or until fully cool.
Cut - Remove from the fridge 30 minutes prior to cutting. I cut into 5 lines, then into hunks for eating or larger pieces for gifting!
备注
Untested
营养
每份大小
-
卡路里
387 kcal
总脂肪
21 g
饱和脂肪
12 g
不饱和脂肪
7 g
反式脂肪
0.03 g
胆固醇
2 mg
钠
20 mg
总碳水化合物
47 g
膳食纤维
4 g
总糖
34 g
蛋白质
4 g
12 servings
份量15 minutes
准备时间3 hours 15 minutes
总时间