Kio’s Recipes
QUICK AND EASY PEANUT CHICKEN SATAY
2 servings
份量5 minutes
准备时间20 minutes
总时间配料
4 boneless, skinless chicken thigh fillets (cut into 1-inch cubes)
1 tbsp red curry paste
8 oz 8 oz coconut milk
2 tbsp pure peanut butter
2 tbsp soy sauce
1 tsp coconut (palm) sugar
1 splash of cider vinegar
1 tbsp olive oil (or any other vegetable oil)
步骤
Heat a pan with the oil and the curry paste. Stir constantly for a minute.
Add the chicken and cook on high heat for about 10 minutes.
Add the coconut milk, peanut butter, soy sauce, coconut sugar, and cider vinegar.
Stir well and cook for 5 more minutes.
2 servings
份量5 minutes
准备时间20 minutes
总时间