Name: Cilantro Lime Rice Recipe
Prep time: 5 min
Cook time: 25 min
Total time: 30 min
Yield: 8 servings
Cuisine: Vegetarian
Ingredients: 2 cups water; Salt to taste; 1 cup extra long grain rice; 2 tablespoon lime juice; 1 teaspoon fresh lime zest; ¼ cup fresh chopped cilantro; 1 small serrano (minced (optional, for spicy); 1 teaspoon vegetable oil (I love extra virgin olive oil)

轻松管理食谱。使用Umami，您可以从任何设备撰写食谱，并与家人和朋友协作制作食谱书。

Umami | iOS和Android的食谱管理器

常见问题

重置密码

{sender}邀请您加入他们的家庭。

家庭邀请

加入{sender}的家庭

{sender}邀请您加入{groceryList}。

购物清单邀请

{sender}邀请您加入{mealPlan}。

餐食计划邀请

{sender}邀请您加入{recipeBook}。

食谱书邀请

一款精美设计的应用，用于收集、组织和分享食谱。适用于iOS和Android。

轻松的食谱管理

抱歉，您要查找的页面无法找到。

页面未找到！

新家庭成员

新购物清单成员

{groceryList}

新膳食计划成员

{mealPlan}

新食谱书成员

{member} 添加了一个食谱

{owner} 提供的食谱来自 {recipeBook}。

食谱

名称

食谱书

注册

支持

Add the water with salt to taste to a pot and bring to a boil.

Stir in the rice. Bring the rice to a boil, then cover and reduce the heat to a simmer.

Cook, covered, for 15-20 minutes, or until the rice absorbs all of the liquid. Do not stir while cooking. If the rice gets too dry, add a few tablespoons of extra water.

Remove from heat and let sit for 5 minutes.

Fluff with a fork and stir in lime juice, lime zest, chopped cilantro, serrano (if using), and oil.

1 small serrano (minced (optional, for spicy)

1 teaspoon vegetable oil (I love extra virgin olive oil)

Cilantro Lime Rice Recipe

配料

步骤

营养

准备好开始烹饪了吗？