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Recipes

Easy Shrimp Tacos

4 servings

份量

20 minutes

准备时间

30 minutes

总时间

配料

1 pound medium shrimp (see note)

1 tablespoon olive oil

1/2 teaspoon garlic powder

1/2 teaspoon onion powder

1/2 teaspoon smoked paprika

1/2 teaspoon ground cumin

1/2 teaspoon chili powder

Salt & pepper (to taste)

8-10 medium tortillas (flour or corn)

Toppings (optional to taste): (sour cream, salsa, iceberg lettuce, tomatoes, cilantro, lime juice, etc.)

步骤

Prepare your shrimp. If they're frozen, run them under cool water until they're thawed. Peel them and remove the tails.

Meanwhile, get your toppings ready.

Add the shrimp to a skillet along with the olive oil and spices. Cook over medium-high heat until the shrimp turn pink and are cooked through, flipping/stirring them occasionally (approx. 5-6 minutes). Add salt & pepper as needed.

Assemble your tacos as desired and serve immediately.

营养

每份大小

-

卡路里

329 kcal

总脂肪

9 g

饱和脂肪

2 g

不饱和脂肪

-

反式脂肪

-

胆固醇

286 mg

1298 mg

总碳水化合物

32 g

膳食纤维

2 g

总糖

3 g

蛋白质

28 g

4 servings

份量

20 minutes

准备时间

30 minutes

总时间
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