Peanut Butter Chocolate Chip No Bake Balls

• 份量: 15 servings
• 准备时间: 35 minutes
• 总时间: 35 minutes

配料

1/2 cup rolled oats

1/4 cup almond flour

1/4 cup mini dark chocolate chips

2 tablespoons ground flaxseed

1/4 cup unsweetened shredded coconut

2 tablespoons maple syrup

1/4 cup peanut butter

1/2 teaspoon vanilla extract

步骤

Add oats to a food processor and pulse a few times until finely chopped.

Add oats and remaining ingredients to a medium bowl and mix together with a spatula until well combined.

Refrigerate for 30 minutes.

Roll the mixture into balls using wet hands. If the dough is too crumbly and not sticking together well, add a few drops of water as needed and remix until it stays together well when rolled.

Place balls in a storage container or bag and keep refrigerated.

营养

• 卡路里: 85 kcal
• 总脂肪: 6 g
• 饱和脂肪: 2 g
• 不饱和脂肪: 3 g
• 钠: 23 mg
• 总碳水化合物: 7 g
• 膳食纤维: 2 g
• 总糖: 3 g
• 蛋白质: 2 g